Kue Klepon

Another dessert you can find and mostly people love it is.... Klepon Cake.

It has a unique form, that is round... as big as a golf ball. When you bite, there are sweet taste. Where is it come from? By the way... inside the cake, there are some brown sugar added.

In outer side, there are coconut slice which get from the gratter. The main ingredients is rice flour.

How about the color? Mostly come with green perform. But it can be colorfull also, like yellow, red, white, purple, and more....

picture taken from: www.students.stttelkom.ac.id

Kue Mangkok

Kue mangkok or Cup Cake is one of market foods that still exist until nowadays. It has a nice form just like flower bloom. Red, green, white, brown, yellow, etc.... are easy to find especially in traditional market in Bandung, Indonesia.

It has simple ingredients, such as: rice flour, sugar, cold water, soda water, baking powder, etc.

Everytings goes well together. Kue Mangkok is not necessary to bake, but good to steam in hot water.

Picture taken from: www.markoek.com